Become a member now

With an annual subscription, you get access to video courses, recipes and expert knowledge.

Annual subscription
Monthly subscription

Your benefits with richemontplus.com

Whether you want to refresh your knowledge, try something new or perfect your recipes, your membership gives you access to video courses, recipes and other content tailored to your subscription. Sign up now.

Premium Member

With a premium annual membership, you have full access to all video courses, recipes and new expert content.

Know-how from experts

Tap into practical knowledge from the Richemont World and external industry experts.

  Practical knowledge and trends

New content and trends that will expand your craft and advance your professional skills.

Our subscription plans at a glance

Compare our subscription plans and choose the right one for your individual development.
Take your craft in baking, pastry making and confectionery to the next level.

Monthly subscription

Monthly payment

CHF 49 00
incl. VAT
Add to cart
  • Unlimited access to all online video courses
  • PDF download of the recipe for the course
  • Certificate upon completion of each course
  • Recipe database with quantity adjustment
  • Exciting expert articles incl. audio option
  • Monthly billing
Recommended

Annual subscription

Annual payment

CHF 390 00
incl. VAT
Add to cart
  • Unlimited access to all online video courses
  • PDF download of the recipe for the course
  • Certificate upon completion of each course
  • Recipe database with quantity adjustment
  • Exciting expert articles incl. audio option
  • Annual billing

Single course

One-time payment per course

from CHF 29 00
incl. VAT
Go to online courses
  • Individual access to the online course
  • PDF download of the online course recipe
  • Certificate upon completion of the online course

Seize the chance to grow your craft

Discover the learning platform for everyone who is passionate about baking, pastry making and confectionery. Register now and benefit from the expertise of our experienced professionals.

Annual subscription
Monthly subscription

Online Courses

With clearly structured video lessons, you can learn flexibly and at your own pace. Each course is structured step by step and offers you easy-to-understand video and text explanations, the recipe as a PDF file, and practical tips on tools and expertise directly from the field. At the end, you will receive a personal certificate confirming your newly acquired skills.

Go to online courses

Digital Recipes

Discover a wide variety of recipes from the bakery, pastry and confectionery industry. All recipes are available as PDF files and can be flexibly adapted to your desired quantity. Be inspired by new ideas, tried-and-tested classics and professionally tested recipes that you can put into practice straight away.

Go to recipes

Exciting Blog Articles

Deepen your knowledge with specialist articles on raw ingredients, techniques, health, enjoyment and much more. Discover background information, culinary stories and exciting insights into seasonal trends, cultures and sustainability – presented in an understandable way and straight from the field.

Go to blog articles

David Schmid

David Schmid is switching things up in his confectionery workshop. He’s on a mission to make the confectionery profession exciting again—not just by creating exceptional pieces, but by showing what being a confectioner is really all about. “I want people to feel the passion behind the craft,” he says. “It’s not about being the best – it’s about being real.

La Patisserie David Schmid

FAQ

The richemontplus.com learning platform is aimed at professionals from the bakery, pastry and confectionery industry who want to deepen their specialist knowledge, gain new inspiration and continue their education. It is also aimed at anyone interested in learning about new trends and developing their craft.

The platform offers you:

  • Online courses with practical learning videos

  • Recipes for everyday working life

  • Specialist articles on current industry topics

This content is constantly being expanded so that you always have your finger on the pulse of the industry.

You can choose between two types of membership:

Annual subscription (CHF 390)
Pay once, get a year’s worth of access: all online courses, all recipes and all specialist articles – without restrictions.

Monthly subscription (CHF 49)
Full flexibility with the same content: can be cancelled monthly, join and leave at any time.

Alternatively, you can also purchase individual online courses or bundles – without a subscription.

 

Yes, you can find free online courses as well as selected recipes and specialist articles at richemontplus.com. Just take a look and discover.

All content can be accessed directly via your web browser, no additional app is required. You can learn flexibly and from anywhere.

Yes, after successfully completing an online course, you will receive a certificate from Richemont Centre of Excellence documenting your further training

New content such as recipes, specialist articles, and online courses are regularly available at richemontplus.com.

This keeps you up to date with the latest developments in your field and provides you with a constant source of new inspiration.

If you have any technical difficulties or questions, please contact our support team. Use the contact form on our website or send an e-mail to info@richemontplus.com.