Sustainability and packaging – a contradiction?
Every day, we are confronted with information about sustainability. Many things are good, many things are right, but many things are only supposedly sustainable.
Are emergency supplies still an issue?
The Swiss population is less concerned about the risk of food shortages. Why is this the case, and what defines our purchasing behavior?
The reasons behind food waste
Over 2 million tons of food are lost every year? But what is food waste and what causes it?